John, auteur/autrice sur World Day

This unspoiled island near Zanzibar has wild dolphins that approach snorkelers (while tourists overlook it for flashier destinations)

by John Published on 16/04/2025 at 06H05

Dolphins leap through crystal waters as the sun rises over a pristine shoreline that few travelers have witnessed. Off Tanzania’s coast lies Pemba Island—a secluded paradise where marine life thrives and authentic cultural experiences await the intrepid explorer. While it doesn’t actually have pink sands (contrary to some internet rumors), this emerald isle offers something … Lire plus

Grandma’s 425°F trick: Crispy roast potatoes without stirring

by John Published on 16/04/2025 at 05H04

In my grandmother’s farmhouse kitchen in rural Vermont, roast potatoes were never just a side dish—they were the golden foundation upon which Sunday dinners were built. I still remember the rhythmic sound of her knife against the cutting board, the earthy aroma of fresh thyme from her garden, and that magical moment when she’d pull … Lire plus

My silver hair miracle at 72: what three simple changes did to my aging appearance this spring

by John Published on 16/04/2025 at 04H05

Spring has finally arrived, and it’s the perfect time to rejuvenate not just our gardens, but our appearance too. At 72, I discovered that my silver hair could be my greatest asset with the right care. Let me share how I transformed my dull gray strands into vibrant silver that literally took a decade off … Lire plus

I tried these 3 movements after 60 (my joints stopped creaking in just 2 weeks)

by John Published on 16/04/2025 at 03H08

Ever notice how your joints seem to creak a little more with each passing birthday? You’re not alone. As we age, joint health becomes increasingly crucial for maintaining mobility and independence. Let’s explore how to keep those knees, hips, and shoulders functioning smoothly for decades to come. Why joint health matters more as you age … Lire plus

This spring haircut shapes jawlines without fillers (stylists confirm)

by John Published on 16/04/2025 at 02H06

Spring 2025 is here, and it’s bringing fresh hair trends that can transform not just your look, but also your facial structure. If you’ve been looking for a way to sharpen your jawline without fillers or contouring makeup, the A-line bob might be your perfect solution. Why the A-line bob is spring’s jawline-defining miracle As … Lire plus

How Albanian grandmothers saved their nation’s food from extinction (and what they’re cooking this spring)

by John Published on 16/04/2025 at 01H06

As spring blooms across Albania this April, a culinary revival is taking place in kitchens throughout this small Balkan nation. What the world nearly lost to decades of isolation and communist rule is now experiencing a renaissance, thanks to the determined efforts of Albanian grandmothers who refused to let their heritage disappear. The guardians of … Lire plus

# This mystical forest inspired ‘Avatar’ — its 3,000 floating mountains transform hourly in the swirling mist

by John Published on 16/04/2025 at 00H06

Zhangjiajie: The Real-Life Avatar Wonderland That Transforms With the Mist The floating mountains that inspired Hollywood When I first glimpsed the towering quartz-sandstone pillars of Zhangjiajie National Forest Park emerging through swirling mist, I understood immediately why James Cameron’s team drew inspiration here for “Avatar.” These 3,000+ otherworldly formations in China’s Hunan Province aren’t just … Lire plus

This musical city now boasts 4 Michelin stars in just 150,000 residents (Mozart’s birthplace has become Central Europe’s most unexpected food capital)

by John Published on 15/04/2025 at 21H06

Salzburg’s culinary scene rocketed to international prominence when the Michelin Guide returned to Austria in 2025 after a 15-year absence. This musical city, best known as Mozart’s birthplace, now boasts four Michelin-starred restaurants within its baroque cityscape – making it one of the most concentrated gastronomic destinations in Central Europe. Why food experts are suddenly … Lire plus

Fluffy egg clouds on toast: The 30-minute French breakfast that’ll elevate your brunch game

by John Published on 15/04/2025 at 17H04

There’s something magical about the simple marriage of eggs and toast that transcends ordinary breakfast fare. When I first encountered cloud eggs in a small Parisian café years ago, I was captivated by their whimsical appearance—fluffy white clouds with golden centers that seemed to float above the plate. This classic French technique transforms humble eggs … Lire plus

This 17th-century Spanish plaza hosted executions and bullfights before becoming Europe’s most perfectly preserved Renaissance square

by John Published on 15/04/2025 at 16H09

Madrid’s Plaza Mayor hides a fascinating secret beneath its elegant arches – this grand 17th-century square once hosted bullfights, public executions, and royal ceremonies before transforming into the vibrant heart of Spain’s capital. While millions visit each year, few travelers realize they’re walking through one of Europe’s most perfectly preserved Renaissance squares, completed in 1620 … Lire plus