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Italian nonna’s 4 cheese flatbread trick: Authentic piadina pairings

There’s something magical about the humble Italian flatbread. Growing up, my nonna would make piadina on Sunday afternoons, her weathered hands working the dough with practiced precision. The kitchen would fill with the intoxicating aroma of the flatbreads cooking on her cast-iron skillet, a prelude to the simple yet sublime pleasure of tearing into them … Lire plus

Nonna-approved oat milk gelato: Creamy Italian dessert without dairy

There’s something magical about transforming simple grains into a luscious, creamy liquid that rivals traditional dairy. My nonna would scoff at the idea of plant-based milks, but even she couldn’t deny the velvety richness of properly made oat milk. The first time I served her my homemade gelato made with oat milk, she narrowed her … Lire plus

5 Italian grandma-approved canned tomato recipes that rival fresh

As my grandmother always said, “La cucina povera è la più ricca” – poor cooking is the richest. This paradox lies at the heart of Italian tomato-based cooking, where humble pantry ingredients transform into works of culinary art. Growing up in my family’s restaurant, I watched my nonno perform what seemed like magic with canned … Lire plus

Spring’s tart treasure: 5-ingredient rhubarb crumble with buttery British-style topping

There’s something almost magical about the first spring rhubarb that appears at the farmers’ market. Those ruby-red stalks signal the end of winter’s hearty, heavy desserts and the beginning of brighter flavors. In my grandmother’s kitchen, rhubarb crumble wasn’t just a dessert—it was a celebration, a ritual that marked the changing seasons. Her hands would … Lire plus

Creamy spaghetti carbonara: 15-minute Roman indulgence with a French twist

There’s nothing quite like the first time I watched my Italian mentor, Chef Giovanni, prepare authentic carbonara in his tiny Roman kitchen. “No cream, Alex!” he’d scold with a smile whenever I suggested it. “Carbonara doesn’t need cream—the magic happens when hot pasta transforms eggs and cheese into silk.” That culinary lesson stayed with me … Lire plus

34 stylists reveal curly bob haircut takes 5 years off mature women (without thinning)

Spring 2025 brings fresh inspiration for mature women seeking stylish, manageable hair solutions that celebrate natural texture while adding youthful volume. The layered curly bob has emerged as this season’s perfect balance of sophistication and practicality for women embracing their silver strands and natural curls. Why the layered curly bob is perfect for spring renewal … Lire plus

I tried my mom’s old hair rollers during 87% humidity — my volume lasted 9 hours longer than with hot tools

As spring blossoms across the country, it’s the perfect time to refresh your hairstyling routine. Hair rollers, those classic styling tools many of us remember from our mothers’ vanities, are making a major comeback this season. According to celebrity hairstylist Jen Atkin, “Hair rollers are experiencing a renaissance in 2025 because they create gorgeous volume … Lire plus

This rosemary shampoo made my scalp sprout baby hairs in 6 weeks (editors are stocking up for spring)

Spring is the perfect time for hair renewal, and editors across the beauty world are buzzing about one product that’s delivering impressive results. Mielle Organics’ Rosemary Mint Strengthening Shampoo has become the talk of the beauty community this spring 2025, with editors reporting significant hair growth and improved hair health after consistent use. Why rosemary … Lire plus

I tried this $24 dermatologist-recommended scalp brush… my hair felt thicker after just 21 days

Let’s uncover the secret behind the spring hair revival everyone’s talking about: Kitsch’s Hair Growth Scalp Brush. As we welcome Spring 2025, this dermatologist-approved tool is becoming the must-have accessory for those looking to rejuvenate their locks after winter damage. Why scalp health matters for spring hair renewal After months of winter hats, dry indoor … Lire plus