Flaky Danish pastry meets viral Algerian spread: El Mordjene-pistachio swirls
I still remember the first time I witnessed the magic of laminated dough transforming in my grandmother’s kitchen. The rhythmic folding, the patient chilling, the anticipation of those perfect, flaky layers. Years later, when I discovered the viral sensation of El Mordjene—that irresistible Algerian hazelnut spread that took social media by storm—I knew I had … Lire plus