Summer’s juiciest appetizer: Watermelon-feta cups in 10 minutes
There’s something truly magical about a perfectly balanced watermelon and feta salad. I first encountered this Mediterranean classic during my culinary travels through the Greek islands, where I watched in awe as a local grandmother effortlessly combined cubes of ruby-red watermelon with crumbles of sheep’s milk feta. “The secret,” she whispered to me in broken … Lire plus